Fish Tales
July
1998
Summer
Kick-off a Great Success
The Clambake was a great way to start our
summer season at the BFC. The weather cooperated and the
food was wonderful as always. If you didn't make this
one, plan to attend our Crab Feast on the Saturday of
Labor Day Weekend.
Reminders 
Please don't forget to have all guests sign
the guest book in the lobby before entering the bar or
restaurant.
The procedure for delinquent payers is as follows:
| Over 30 days | Charged
$10 late fee. Name submitted to Board of Governors for suspension. |
| Over 45 days | Action
taken by Board of Governors at monthly meeting. Name posted on Bulletin Board. Charged $100 reinstatement fee. |
| Over 60 days | Membership
terminated. Bill sent to collection attorney. |
The parking meters have returned (bartenders have change).
Board of
Governors
The Board of Governors unanimously passed a
new House Rule to ban cigar and pipe smoking.
They also decided on new hours for Sundays. The bar will be open from 1:00 to 9:00pm, and the kitchen from 4:00 to 9:00pm. This is effective starting July 5.
The Pier Committee received only one bid to repair the pier. They are working on getting a breakdown of the one bid and are still soliciting more pier repair bids.
Upcoming
Events
As you requested!! We are going to have a
Crab Feast on Saturday, September 5. This is Labor Day
Weekend, so mark your calendars now.
We are trying to gauge interest in having a Wine Tasting some time this summer. If you are interested, please see the sign-up sheet on the Bulletin Board or call Robin. It should only cost about $20-25 per person.
Calling all Talented Members of the BFC. Start warming up your voices and dusting off your tap shoes!! The BFC Talent Show will be hosted by Tom Coyle and Jimmy Weighorst. Look for more info in an upcoming Fish Tales.
New Members
We all send a warm welcome to our newest
members, Carl and Theresa Mertens, John and Beverly
O'Grady, David Force and William Fallon.
A Hearty Thank
You
Marty Nesbitt and Pat Aberle have been
composing Fish Tales and our Monthly Calendar and have
now passed it on to Stephanie Engelstad, our
Accountant/Secretary. We sincerely thank both Marty and
Pat for a job well done. If you have any item that would
be of interest to our membership, please feel free to
call Stephanie at the Club (681-7622).
Voice Mail
We have voice mail at 681-7622. You can
leave us a message or a reservation. Please make
reservations if you have a party of eight or more.
